Nestled in the heart of Osaka's Kitashinchi district, Kushiage KIRIN offers exquisite skewered creations crafted with care. Using carefully selected ingredients sourced from across Japan, each skewer is a masterpiece that highlights the skill of our artisans, bringing out the full flavor of the finest ingredients.
The serene interior, designed in a modern Japanese style, provides a perfect setting for a variety of occasions—business dinners, entertaining clients, or romantic dates.

Each Skewer Reflects
The Essence of Ingredients and the Passion of the Artisan

Our kushiage is made with carefully selected ingredients from across Japan, including premium Omi beef, fresh seafood from Hokkaido, and renowned regional vegetables. Each skewer is fried using the ideal method to maximize its natural flavors.Our batter, crafted with top-grade lard and fine-textured breadcrumbs, creates a light, crispy texture that enhances every ingredient’s taste.
Enjoy our freshly fried skewers with signature secret sauces, condiments, and specialty dips. Each skewer reflects the essence of its ingredients and the dedication of our artisans, delivering a truly satisfying culinary experience.

Elegant Course Selections for Anniversaries and Gatherings

We offer four different course options to suit various occasions. For anniversaries and celebrations, we also have a special course that includes a custom dessert plate.
＜Example Course＞
Kushiage (Skewered & Deep-Fried Delicacies): Mochi, Angel Prawn, Matsusaka Pork from Mie Prefecture, Sea Bream Wrapped with Mitsuba from Ehime Prefecture, Soft-Boiled Quail Egg, Omi Beef Round, Camembert Cheese, Salmon with Ikura
Appetizer: Nanban-marinated Red Fish
Palate Cleanser: Inaniwa Udon from Akita Prefecture + Horse Sashimi from Kumamoto Prefecture
Final Dish: Sansho Jako Chazuke (Rice with Dashi Broth and Whitebait) or Signature Green Curry
Dessert: Exquisite Gelato Made from Natural Ingredients (Subject to Seasonal Changes)

A carefully selected drink, thoughtfully paired with our cuisine.

At our restaurant, we offer a carefully curated selection of sake and wine that perfectly complement our cuisine. We feature renowned sake from across Japan, along with rare bottles, each chosen to pair harmoniously with our skewers and other dishes. We particularly recommend sake that enhances the umami of our skewers and red wine that brings out the depth of the sauces. Enjoy a drink that will elevate your sophisticated dining experience.

A Special Moment in a Tranquil, Modern Japanese Space in Kitashinchi

Our restaurant features a refined interior where the warmth of traditional Japanese design blends seamlessly with modern elements. With a variety of seating options, including horigotatsu (sunken floor seating) and table seating, the space is ideal for a wide range of occasions such as business meetings, dinners, and romantic dates. In an ambiance created by chic color tones and soft lighting, you can enjoy a luxurious moment. Experience a special time in this hidden gem of Kitashinchi, perfect for grown-up getaways.